Results for "F"

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  Title Copies
Food, beverage, and labor cost control 
Year: 2022 
ISBN 13: 9786218179554 
Fundamentals in lodging operations : laboratory manual 
Year: 2020 
ISBN 13: 9786214181162 
Fundamentals in lodging operations 
Edition: 2nd Edition 
Year: 2022 
ISBN: 9786210143 
Focus on teaching : approaches, methods, techniques 
Year: 1989 
ISBN: 9712303977 
Fundamentals of research 
Year: 1992 
ISBN: 9710851934 
Fundamentals of database systems 
Edition: 2nd 
Year: 1994 
ISBN: 0201909391 
Financial accounting 
Edition: 2nd 
Year: 1998 
ISBN: 997151236X 
Front office operations and management 
Year: 2005 
ISBN 13: 9789812655134 
Fundamentals of database systems 
Edition: 3rd Ed. 
Year: 2000 
ISBN: 9814096946 
Form and style : theses, reports, term papers 
Edition: 8th Ed. 
Year: 1990 
ISBN: 9710848631