New Arrivals

Page 8 of 10

  Title Copies
Quantity cookery and catering management : a guide to students, leading to commercial cooking NCII 
Year: 2023 
ISBN 13: 9786214091843 
Passion to bake : baking guide for beginners 
Edition: Rev. Ed. 
Year: 2023 
ISBN 13: 9786214092109 
Kitchen essentials and basic food preparation 
Year: 2023 
ISBN 13: 9786214092253 
Call No: 641.5 K62 2023
 
Introduction to computer networking 
Year: 2020 
ISBN 13: 9786214270736 
Information management 
Year: 2023 
ISBN 13: 9786214271658 
Introduction to cybersecurity 
Year: 2023 
ISBN 13: 9786214271580 
Research writing made easy : coping strategies in research writing 
Year: 2022 
ISBN 13: 9786214271238 
Art appreciation 
Edition: 2nd Ed 
Year: 2023 
ISBN 13: 9786214271412 
Call No: 701 Sa194a 2023
 
Strategic management 
Year: 2020 
ISBN 13: 9786214270804 
Readings in Philippine history 
Year: 2021 
ISBN 13: 9786214271641 
Call No: 959.9 R287 2023